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Best Awadhi Cuisine in entire Bay Area !!
Dahi Bhalla
A great starter or a cold appetizer, Dahi Vada, is a popular North Indian street food fare. Basically, Dahi Vadas are Lentil (black gram/urad dal) based savory balls which are smothered with frothy fresh curds and sprinkled with spices like chillipwd, cumin pwd, chaat masala or black salt and liberally doused with a tangy-sweet tamarind chutney.$7.50
Samosa Chaat
Fried triangular savory pastries filled with mashed potatoes, peas and several grounded spices, served with yogurt and sweet chutney.$7.50
Samosa
Fried triangular savory pastries filled with mashed potatoes, peas and several grounded spices.$6.50
Bharwan Aalu Tikki
Moong Dal/lentils Stuffed Potato patties, tangy and spicy moong lentils stuffed in the boiled potatoes mixture with Indian spices and then shallow fried.$6.99
Vegetable Pakora
Assorted vegetables dipped in gram flour with Indian spices and deep fried.$7.50
Dahi Papdi
Crisp papdi topped with mashed potatoes, moong sprouts, sweetened chilled yogurt, chutney and sev.$7.50
