A great starter or a cold appetizer, Dahi Vada, is a popular North Indian street food fare. Basically, Dahi Vadas are Lentil (black gram/urad dal) based savory balls which are smothered with frothy fresh curds and sprinkled with spices like chillipwd, cumin pwd, chaat masala or black salt and liberally doused with a tangy-sweet tamarind chutney.
$4.99Fried triangular savory pastries filled with mashed potatoes, peas and several grounded spices, served with yogurt and sweet chutney.
$6.99Fried triangular savory pastries filled with mashed potatoes, peas and several grounded spices.
$4.99Moong Dal/lentils Stuffed Potato patties, tangy and spicy moong lentils stuffed in the boiled potatoes mixture with indian spices and then shallow fried.
$6.99Assorted vegetables dipped in gram flour with indian spices and deep fried.
$6.99Crisp papdi topped with mashed potatoes, moong sprouts, sweetened chilled yogurt, chutney and sev.
$6.99A vegetarian starter that is neither too heavy nor too potent a flavor and caters for both vegetarians and non-vegetarians is a great choice. Saunfiani Paneer Tikka are cubes of cottage cheese stuffed and coated with a special mix of chutney, flavored with aniseed and mint then grilled in Clay oven.
$14.99Delicious and savory, Khumbh (Mushroom) Tikka is rich marinated whole mushrooms roasted in clay oven. Mushrooms are not just amazing ingredients that give an out-of-the world taste to any creatively done recipe, but also are rich in minerals, Vitamin C and anti-oxidants and at Nawab’s it’s a creative and nutritious option for vegetarians.
$12.99Garden Fresh seasonal vegitable, cooked in the tandoor
$14.99Organic chicken breasts cut into cubes and marinated with Indian spices and yougurt overnight and cooked in clay oven.
$14.99Fish fillet cubes marinated in special tandoori spices and sauce, cooked in clay oven till fish is cooked.
$15.99Minced meat kneaded as dough with special grounded spices and roasted in clay oven.
$13.99Chicken leg with thigh marinated in tandoori sauce and roasted in clay oven.
$6.99Chicken 65 is one of the most popular snack and a starter recipe all across India. It is made using boneless chicken pieces marinated with several spices and deep fried.
$13.99Malai Tikka ( literally meaning creamy chicken) are succulent cubes of boneless chicken marinated in a flavorful mélange of herbs,spices,yougurt and truffle cream, then cooked in clay oven. Nawab’s malai tikka is best enjoyed on it’s own or compliment with our special naan bread (Not included).
$15.99Murg Sukha is a mouth watering crispy fried chicken dish made with threads of chicken breast coated with flour and deep fried until golden in color and crispy,tossed with Nawab’s aromatic and flavorful spices to make it one of ours staple dish .
$14.99Lamb Meat cubes cooked in special chopped sauce with grounded and whole spices till meat is soft and gravy is thickened.
$15.99Macchi Besani is a lightly battered fish in Indian flavors and coated in Gram flour, fried to a golden consistency to attain that perfect crunch and lightness.
$13.99Chicken leg with thai marinated in tandoori sauce and roasted in clay oven.
$5.99Chicken legs marinated in creamy truffle sauce with 17 spices and roasted in clay oven.
$15.99One of the most delicate Kebabs from Royal kitchens of India, made of minced goat. It is a flat, shallow fried Kebab that makes for an excellent starter. Try this melt-in-your-mouth starter with Nawab’s special mint and coriander chutney.
$17.99Served with Raita, Pickle and Gulab Jamun
Flaky traditional flat bread served with spiced chickpeas.
$12.99Traditional layered flat bread served with Shahi Kali Dal (Dal Makhni).
$12.99Pluffy 2 pieces of traditional flat bread served with spiced chickpeas.
$12.99(Rice Pudding)
$4.99$5.99
$8.99
$4.99
Fresh marinated button mushrooms with green peas, cooked in a rich and thick tomato,onion based gravy with aromatic spices.
$14.99Cauliflower florets cooked in thick tomato and onion gravy.
$14.99Okra cooked in chopped tomato and onion masala
$13.99Potato cubes cooked in nutty and rich tomato based creamy gravy.
$13.99Marinated paneer cubes are cooked slowly in rich saffron onion gravy with yogurt ,poppy seeds , cashew paste and more than 17 spices. This rich creamy vegetarian dish is a treat.
$16.99Cottage cheese cooked in a deep, rich gravy of fresh cream, butter, tomato and spices with hint of saffron. Nawab’s murg makhni is an explosion of flavors and feast fest for all.
$16.99Marinated paneer cubes cooked in rich tomato and cream gravy.
$15.99Whole black dal/lentils cooked with a tempering of cumin seeds, fenugreek leaves, ginger and garlic, cooked for several hours on a low flame till finely cooked.
$14.99Dal tadka is very famous light and tasty dish. The yellow/lentil dal is spiced up with tadka having red chili, mustard seeds, curry leaves and kasuri methi leaves.
$13.99$14.99
Boiled potatoes cooked with cumin and dried spices.
$12.99Baby eggplants and potatoes cooked with chopped onion and tomatoes in flavorful blend of grounded spices.
$13.99Cottage cheese with fresh green peas cooked in onion and tomato gravy.
$13.99Cottage cheese, with diced onion and bell peppers cooked in flavorful gravy with aromatic spices.
$14.99Cottage cheese cooked in tomato gravy with spinach.
$14.99Soft cottage cheese and dry fruits ball, cooked in rich creamy tomato gravy.
$15.99Cottage cheese cooked in a deep, rich gravy of fresh cream, butter, tomato and spices with hint of saffron. Nawab’s murg makhni is an explosion of flavors and feast fest for all.
$16.99Garbenzo beans cooked in rich tomato and onion gravy with aromatic spices.
$10.99Garbanzo beans cooked in tomato and spinach gravy.
$13.99An amazing high protein vegetarian dish. Nawab’s shahi dal is prepared with lentils and beans cooked on slow flame for several hours combined with fresh cream, spiced and cooked to get a creamy texture that enhances the flavor of the dish.
$14.99Jumbo shrimps cooked in special sauce made with fresh coconut milk with 17 spices.
$17.99Marinated and roasted Fish filets cooked in a rich tomato and cashew nut gravy with cream and spices.
$16.99Tilapia fish fillets cooked in rich onion tomato gravy with grounded spices.
$16.99Mutton cooked with minced meat in rich yogurt and tomato gravy with Kashmiri spices.
$18.99Marinated Lamb cubes cooked in a rich tomato and cashew nut gravy with cream and spices.
$17.99Meat cubes cooked in onion and tomato gravy with whole spices and fried onions.
$17.99Rogan josh is one of the better known Indian classics, and this fiery meat dish isfrom the Kashmir region of India is now popular all over the world. Meat is cooked in stew and tomato, onion gravy with indian spices.
$17.99It’s a regal dish subtly influenced by the royal Awadhi cuisine. Overnight marinated Meat is cooked slowly in rich saffron onion gravy with yogurt ,poppy seeds , cashew paste and more than 17 spices. This rich creamy goat/lamb dish goes well with Nawab’s poppy seed or garlic mint naan(Not included).
$18.99Awadhi Gosht is a fragrant royal preparation of meat flavored with aromatic spices,herbs and aromatic essences like saffron and kewda (screw pine). This dish is slowly cooked using kashmiri red chilies to get rich red color but gentle on palette. Yogurt gives beautiful velvety base, ground brown onions gives texture and gentle spices with herbs gives richness to this exceptional curry.
$17.99Chicken cooked with indian spices along with spinach.
$15.99Chicken along with minced chicken meat, cooked in special yogurt and tomato sauce with Kashmiri spices.
$17.99Coconut gravy chicken with mustard and grounded indian spices, rich and aromatic dish.
$16.99Chicken cooked in onion and tomato gravy with fried onions.
$15.99Chicken cooked with onions and Bell peppers in rich tomato gravy.
$15.99All-time favorite chicken dish, chicken is simmered in a creamy fragrant sauce with onion, roma tomatoes, garlic, ginger and freshly grounded spices. Have it with any bread or basmati rice (Not included).
$15.99Roasted marinated chicken cubes cooked in a rich tomato and cashew nut gravy with cream and spices.
$16.99Tender but leisurely marinated chunks of chicken cooked in a deep, rich gravy of fresh cream, butter, tomato and spices with hint of saffron.
$16.99It’s a regal dish subtly influenced by the royal Awadhi cuisine. Overnight marinated chicken is cooked slowly in rich saffron onion gravy with yogurt ,poppy seeds , cashew paste and more than 17 spices. This rich creamy chicken dish goes well with Nawab’s poppy seed or garlic mint naan (Not included).
$17.99$14.99
“Our restaurant offers products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products are safe to consumer for people with peanut, tree nut, soy, milk, egg or wheat allergies.”
Copyright 2017 Nawabs Kitchen, All Rights Reserved
Powered By Dukami Enterprises